Delhi is famous for its street food - spicy, tangy, and full of flavor. Whether it’s chole bhature, golgappa, kebabs, or stuffed parathas, every corner has a foodie surprise waiting. This guide takes you to the best spots where locals eat, making your Delhi trip unforgettable.

Delhi Street Food Guide – Best Places & Must-Try Dishes,

Delhi is truly a paradise for food lovers. Every street corner has a story to tell through its flavors - from spicy chaats to mouthwatering Mughlai kebabs. Whether you’re a local or a traveler, exploring Delhi’s street food is an unforgettable experience.

"Must-Try Street Foods in Delhi"

1- Chole Bhature - Karol Bagh & Connaught Place,

Chole Bhature is Delhi’s most loved breakfast. Soft, fluffy bhaturas paired with spicy chickpeas make the perfect comfort food. Try them at Karol Bagh eateries or the legendary Sita Ram Diwan Chand in Paharganj.

2- Parathas - Paranthe Wali Gali, Chandni Chowk,

No visit to Delhi is complete without a stuffed paratha from Paranthe Wali Gali. From potato and paneer fillings to sweet ones like rabri or banana, these parathas are fried golden and served with tangy chutneys.

3- Golgappa / Pani Puri - Rajouri Garden & South Delhi Stalls,

Crispy puris filled with spicy, tangy water are Delhi’s most popular snack. Known as golgappa here (pani puri elsewhere), you’ll find the best ones in Rajouri Garden and trendy South Delhi markets.

4- Kebabs – Jama Masjid (Old Delhi),

For Mughlai flavors, head to Jama Masjid. The aroma of sizzling kebabs fills the lanes around this historic mosque. Don’t miss Karim’s, famous for its seekh kebabs, mutton korma, and tandoori specialties.

5- Momos & Rolls – Khan Market & Lajpat Nagar,

Delhi’s love for Tibetan and Indo-Chinese food shines through momos and rolls. Khan Market and Lajpat Nagar are hotspots where you’ll find juicy momos, spicy chutneys, and rolls stuffed with paneer, chicken, or veggies.

Tips for Street Food Lovers: 

  • Always choose busy stalls - fresh food is served faster.
  • Carry cash, as many vendors don’t accept cards.
  • Go easy with spices if you’re not used to Indian flavors.
  • Evening time (after 5 pm) is when most stalls come alive.